New Year and new meals!
We truely believe that 2024 will be a good year at the farm! We are using our time now in january to paint and fix our rooms, to plan this years activities and events, making kombuccha and blending herbal teas. And the chefs are using their creativity to create and try out new dishes for our tasting menu.
We open up again on the 2th february and throughout the winter we mostly offer the tasting menu on fridays and saturdays. But we are happy to welcome you the day before, so you can enjoy two whole days at the farm.
When we get closer to the spring and summer we gradually increase the opening hours and from july we are open every day.
If you only want to make a table reservation in the restaurant we open up the booking for this the month a head.
Great news for the summer is that we will open up a café with lunchserving in our yellow barn. And it will be open every day from 20. june til 20 august!
No day that fits?
There is also a possibility to make a reservation on the days we are not usually open if you are a bigger group. For this please contact us on email@example.com to make a request.